Our Story

Linda Caldwell-Boykin a certified Food Manager and Certified Food Handler with Safe Serv loves  cooking and bringing joy to those who experience the exquisite cuisines she prepares.  Without formal culinary training, the self-taught cook provides a plethora of various cuisines for her clients to enjoy.  These amazing dishes such as Asian, Jamaican, Italian, American and Peruvian styles bring variety and flavors that are undeniable. 

 

She consistently brings innovative, fresh ideas, and new experiences to the palate of those who encounter her cooking.  She prides herself on fostering long lasting relationships and collaborating with clients to execute perfect menus that complement their vision and enhances the occasion. 

 

In 2020, during the pandemic, she began to cook dishes at home and post them on social media.  Subsequently, people began to compliment the dishes and request to order them.  Quickly what started out to be just something personal turned into an ongoing cooking and delivery service. 

 

In 2022, after continued and committed service to customers it was now time to establish a legal entity for what is now known as FLAVORZ, Cooking and Catering, LLC.  Since that time, Flavorz has serviced all kinds of social, and cooperate events for as many as 50 to 300 persons.  Flavorz Cooking and Catering continues to provide stellar service with flavorz that keep clients and customers satisfied.